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Culture > Baltics > Re: Did The Qua...
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Re: Did The Quality Of Cheese Go Down Over The Years?

by ostap_bender_1900@[EMAIL PROTECTED] Mar 20, 2008 at 02:39 AM

On Mar 20, 12:10=A0am, Dragonblaze <dragonbl...@[EMAIL PROTECTED]
> wrote:
> On 20 Mar, 05:19, Rudy Canoza <pi...@[EMAIL PROTECTED]
> wrote:
>
> > captain. wrote:
> > > "Rudy Canoza" <notgen...@[EMAIL PROTECTED]
> wrote in message
> >
>news:abc13b68-313d-4e92-8432-2721d9d2531c@[EMAIL PROTECTED]
>
> > >> People who like bland, insipid American "cheese" and say so
publicly
> > >> are basically walking around with big signs on their backs that
say,
> > >> "I have a cardboard palate - kick my ass!"
>
> > > i like many cheeses, including american. wine snobs, cheese snobs
=3D =
yuppies
> > > (not necessarily refering to you).
>
> > "American cheese" isn't cheese. =A0I'm not talking about
> > cheeses made in America; I mean "American cheese", the
> > bland, insipid orange chemical paste that is commonly
> > available in individually wrapped slices. =A0It's horrible.
>
> I quite agree there. I spent once a few months in America, and avoided
> that processed pap like the plague. I'm, however, VERY fond of
> Habanero Jack, but have not been able to find that in London. :-(
>

Try teleme, nade in Napa/Somoma. One of them is made by Peluso (?}
family.
 




 1 Posts in Topic:
Re: Did The Quality Of Cheese Go Down Over The Years?
ostap_bender_1900@[EMAIL   2008-03-20 02:39:13 

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tan12V112 Mon Oct 6 11:14:42 CDT 2008.