by "Saïd" <kabyle76(aretier)@[EMAIL PROTECTED]
de spam.hotmail.com>
Dec 18, 2005 at 10:32 PM
commence par bouffer ta connerie !
"Neal Terlinbach" <canal_bin@[EMAIL PROTECTED]
> a écrit dans le message de news:
1134809840.139908.229260@[EMAIL PROTECTED]
> I'm a cannibal and I admit that Berber women are very edible and
> incredibly yummy and it's time to cook and eat as many of them as
> possible. Yummy ! Tasty !
>
> Should I roast them on a spit, bake them in a oven, boil them in a pot,
>
> butcher them for parts or eat them raw ?
>
> Do you have some good recipes how to prepare and how to cook Berber
> women?
>
> Which parts of them are the best ?
>